simple . tasty. awesome
The shortbread cookie has a history dating back to medieval times, when leftover dough from bread making dried out in a low oven until it hardened and was called biscuit bread, or “twice cooked” bread. Today there are a few variations of the shortbread and […]
My recipe for stuffed dates is so effortless you’ll want to make them over and over again. The recipe consists of three simple ingredients: dates, crumbles feta, and wildflower honey. Line a baking sheet with parchment paper and preheat oven to 350 degrees. Slice dates […]
A long time ago in a memory far, far away… My mom preheated the oven. She cut into a yellow tube containing cookie dough, sliced through the dough with a knife, arranged on a baking sheet, and baked the dough. She placed a plate of […]
A few times a month I roll up my sleeves, throw on an apron, and bake some type of cake, bread or cookies from scratch. Every baking session starts off with an upbeat playlist or one of my favorite Podcasts playing in the background. On […]